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1 year ago · by · 0 comments

Food Truck Makes $30K In One Day After Tiktok Food Review

Tiktok food reviewer Keith Lee has blessed another struggling business. On Jan. 19, Lee posted a video recounting the story about a food truck owner parked on a lonely street in Las Vegas. The video, which has since gone viral, describes how the life of Gary Shanks, owner and chef of Southern Taste Seafood, changed for the better, all because of a chance encounter with the influential social media star.

On the way home from the bike ride, Lee says he came across a food truck he hadn’t seen before. As he approached, Shanks asked Lee what he wanted to order, and that’s when the TikToker noticed the menu was seafood-based — and Lee has an allergy to shellfish. Shanks generously offered Lee other items on his menu, like burgers, fries and catfish, and offered to prepare those dishes in separate bowls, with separate dishes and fresh oil to accommodate him, if he showed up the next day. Lee agreed to return.

“He told me he’s just trying to survive right now. It’s very slow. He’s lucky if he gets five to 10 people in,” he recounts. Lee says the next day, Shanks served him a burger and fries made with new oil and separate utensils, just as he said he would. Shanks, surprised that Lee came back, offered to make him his order for free, but Lee wasn’t going to let that happen.

Lee explained to his fans in the Tiktok “I went live the other day with Miss Shirley, passing out food to the less fortunate. During that live, you sent $450 worth of gifts. I took all that money and I sent it directly to his Cash App.” Shanks, clearly shocked in the clip, was overcome with emotion at Lee’s generosity. After Shanks tried to return the gift multiple times, Lee assured him that the donation was not a mistake. “I love moments like that ‘cause I’m so thankful and grateful from the bottom of my heart to be a vessel, and to help people like that,” Lee says.

Lee went home and sampled Shanks’ food in the now viral TikTok, giving high scores for the burger and fries. “Delicious. It was juicy, it was cheesy … immaculate,” Lee says. “Especially to be a place that don’t specialize in burgers. He makes seafood!” Now Shanks and his business are feeling the love. In a follow-up TikTok, Lee shares that so many people were sending Shanks money that within 24 hours he had received $30,000 without even selling a thing. He’s also had to enlist help to keep up with the uptick in business. Shanks says he was making $50 to $200 dollars depending on the day, but he’s seen about a 900% increase in revenue since the review.

Keith Lee is now known for his ability to change the fortunes of businesses big and small. His viral TikTok review of a Chipotle quesadilla hack in December caused it to go so viral, it ended up being added to the national chain’s menu. Then, earlier this month, Lee’s sterling review of Frankensons, a once-struggling pizza shop in Las Vegas, led to lines down the block overnight. Shanks said Lee showing up at his food truck was God-sent.

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