As of 2019, there were more than 35,000 homeless youth in the U.S., with an additional 550,000 young people between 18 and 24 experiencing homelessness for longer than a week. Most often this is a result of family conflict coupled with poverty, mental health, substance abuse, and other contributing factors. The pandemic hit the homeless youth especially hard, as already limited access to hygiene and shelter resources became further strained by social distancing measures and school closures.
Despite these dreary facts, a Minneapolis woman is determined to make a difference in her community. Carley Kammerer, the executive director of Wildflyer Coffee, provides skills training and support—as well as an income—for young people experiencing homelessness. When Kammerer first established Wildflyer, the organization employed four to six young people to sell simple pour-over and iced Dogwood Coffee drinks at local farmers’ markets each season. It now expanded to a brick and mortar location and is in the process of expanding both its coffee service and its training program.
Before starting Wildflyer Coffee, Kammerer had been working youth experiencing homelessness for about eight years in different capacities. Since Kammerer’s parents owned a coffee shop when she was growing up in Wisconsin and she had roughly 10 years of barista experience herself, she decided to start a coffee business to help address the problems she was seeing in the youth with whom she worked.
She spoke with other social workers and case managers to understand what was working and what wasn’t when homeless youth tried to get and maintain jobs, and she used their insights to develop Wildflyer’s six-month program. By offering extensive training and real-time coaching when issues on the job arise, the program is designed to help bridge the gap between life on the street and entry-level positions.
“I saw the same youth cycling through drop-in centers and outreach programs and there wasn’t a lot of traction to get them out of that cycle. Youth don’t always know how to do well at time management, customer service and dealing with managers professionally” Kammerer said.
Her goal was to run a business that would meet homeless youth where they are, offering flexibility and understanding while fostering the soft skills and customer service-focused development that would help them meet the demands of the job market. When she founded the café she said “What if we knew what we were getting into and planned ways to handle skill development rather than fire them?” When challenges arise, Kammerer and her team talk through them with the youth employees, focusing on causes and potential future solutions. With her social work background and contacts, she’s also able to connect youth to services and resources to help stabilize their situations.
Kammerer is now able to increase Wildflyer’s available employment hours from 200 per year to a minimum of 3,000 per year. She expects to employ roughly two six-month groups of 10 to 12 young people. Moving forward, Kammerer plans to focus on what she calls Phase Two of Wildflyer’s work: partnering with local businesses to hire its graduates. So far, another local business, Butter Bakery Café has come on board as the first Phase Two partner dedicated to hiring graduates with an understanding of their situation. Kammerer’s business had to adapt to the pandemic but those challenges haven’t seemed to deter her from making a difference in the lives of people in her community.
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Like many others around the country, Jose Villarruel has been struggling financially during the coronavirus pandemic. The 77 year old substitute teacher from Southern California saw his hours cut as schools around the country closed their doors to slow the spread of the virus starting in early 2020. When a former student, Steven Nava, 21, saw his former teacher in the parking lot of a senior center earlier in the month getting things out of his trunk, he gave him $300 and helped him find a hotel to stay for the night.
Nava said it took him a few days to work up the courage Villarruel after first seeing him but he insisted on giving his former teacher the money he had on him and it was Villarruel’s reaction that made him want to do more. “He gave me this big old smile and said, ‘Thank you so much” and as he was hugging me, I saw a little tear run down his face. Nava promised he’d help to get him out of his current situation.
Nava said ““He really stuck to me just because of the way he was so nice around his students,. He’d ask how your day would go, did you eat, just small little details like that. He’d be really, really funny when he took attendance.” Nava started a GoFundMe campaign for his former substitute teacher and thanks to a popular TikTok video Nava made, which had been viewed 1.7 million times, he was able to keep his promise.
In just six days, the campaign raised $27,000. Nava wrote on the GoFundMe page “Mr.V was a great funny and helpful educator and substitute teacher in the Fontana Unified School District. He’s struggled with getting back on his feet after the pandemic hit and has been living in his car ever since despite the brutal weather and living conditions. This fundraiser is to help him out financially and getting back to normal life. Any help is appreciated, thank you god bless.”
On March 11th, also Villarruel’s 77th birthday, Nava presented Villarruel with the $27,000 check generated from the donations. “From the bottom of my heart, I just had to resort to all of my self-control not to become sentimental about the whole thing and not to become nervous. It was extremely exciting, totally unexpected and great” Villarruel said.
In an emotional moment shared to TikTok, Nava presented Villarruel with the lifechanging check. Later, the two shared a hug. “My initial thought was, ‘Am I dreaming?’ I still can’t get over this experience,” Villarruel said of the surprise. And now, he plans to pay it forward. “The greatest feeling that I have right now is like an obligation that I need to do a lot for the world and the greatest feeling is I can do it and I’m going to find a way to do it,” he said.
Villarruel made the decision 8 years ago to live in his car because he was sending most of his income to his wife, children and extended family in Mexico, he said. . “I couldn’t possibly support my family and extended family in Mexico and rent an apartment here at the same time with the income that I can have.” Villarruel said. Villarruel, who was affectionately known as “Mr. V” by his students, resigned from teaching last spring after the district shifted to virtual learning. The necessary change made his situation worse as he used his pension to pay debt and survive during the pandemic.
Nava ended the original GoFundMe campaign but there were still people who wanted to help so he started a new one to “Keep Mr. V Moving Forward” and has raised $25,000 of the $30,000 goal so far. Thankfully-this chance encounter with a former student is bringing better days ahead for Mr.V.
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The ongoing coronavirus pandemic has left millions with food insecurity but good Samaritans like Doramise Moreau ensure that people in her community don’t go to bed hungry. The part-time janitor who lives in Miami has cooked over 1,000 meals a week for the hungry since the start of the pandemic. Moreau doesn’t have a vehicle so she walks or takes the bus to work and prepares the meals at the end of the week to feed between 1,000 – 1,500 people every Saturday.
Every Thursday and Friday, the 60 year old widow borrows her church’s truck to buy groceries. Notre Dame d’Haiti Catholic Church pays for the food, relying on donations. Moreau then cooks all day long preparing the meals singlehandedly, while church volunteers serve or deliver them to people in need. Sometimes cooking until past midnight, people ask if she’s exhausted but she says she is fueled by her faith and her passion for helping others encourages her to wake up early to start cooking.
Moreau said her desire to feed the hungry goes back to when she was a little girl in Haiti. She’d sneak food from her parents’ kitchen to give to those in need. Despite her mother’s fury, Moreau persisted because it bothered her so much seeing people in need.
Reginald Jean-Mary, a pastor at the church, said this isn’t Moreau’s first time lending a helping hand. She also sends pallets of food back monthly for her family and friends in Haiti. Since the start of the pandemic, every morning before work, Moreau lays out a table with hot teas and other homeopathic remedies for church staff, police, and community leaders to inhale and drink to help strengthen their immune system. “She takes care of everybody from A to Z. She’s a true servant. She goes beyond the scope of work to be a presence of hope and compassion for others,” Jean-Mary said.
Though she didn’t expect it, Moreau’s selfless deeds were rewarded by community leaders who nominated her to receive a brand new car. As part of a Miami, Florida anti-poverty initiative, community leaders nominate residents known for community service. The Toyota Corolla was purchased by the Martin Luther King Economic Development Corporation through a grant, and Moreau will only have to pay $125 monthly for three years before she can own it. It was just a small token of appreciation for a woman who does so much.
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In February, the Virginia-based disaster relief and humanitarian aid group, Mercy Chefs, reached the milestone of serving its 10 millionth meal. Founded after Hurricane Katrina, the nonprofit organization has served professionally prepared restaurant-quality meals to victims and first responders in 27 states and 10 countries, responding to more than 134 disasters.
Since the start of the Covid 19 pandemic in March 2020, they have distributed 7 million meals with the help of 10,000 community volunteers. The group uses coronavirus response distribution locations it has established across the US, where Mercy Chefs works with food distributors and volunteers to supplement the USDA Family Farmers Food Box Program with more meals.
Mercy Chefs has also deployed to locations in 2020 following natural disasters, including Hurricanes Hanna and Laura; and the recent tornado in Alabama. They have repeatedly returned to Panama City to serve those still affected by Hurricane Michael. Just after reaching their milestone, they headed to Dallas Texas when the call for help came as severe cold weather left millions without electricity, water or food.
They served thousands of hot meals to Texans during the unprecedented storms from a large mobile kitchen at Gateway Church North Fort Worth Campus. The team served both lunch and dinner to the community, distributing food from multiple locations. Mercy Chefs utilized several kitchens in order to prepare meals to distribute to citizens and also. They also have been working to provide clean drinking water to those who need it throughout Texas.
Founder Gary LeBlanc said he was driven to help with disaster relief on a broader scale when he volunteered in his hometown of New Orleans after Hurricane Katrina. “The devastation was so intense and widespread. I saw firsthand the incredible difference a hot meal could make. I was inspired to the point of distraction by the idea of serving high-quality food in a disaster area. Little did I know how far that distraction would lead and Mercy Chefs now has three mobile kitchens and two refrigerated trailers. “
LeBlanc founded the non-profit in 2006 to help with disaster relief and they are often one of the first organizations to arrive following a major weather event. His teams are capable of providing 15,000 meals daily to meet the needs of devastated communities. When the pandemic started Mercy Chefs delivered millions of meals through grocery box distribution in places like Texas, Florida, Virginia, Puerto Rico, Oklahoma and others. They are also working toward ways to support people in food insecure communities with job skills training, single mothers cooking classes, and budget recipe creation.
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The coronavirus pandemic was in its early stages but Heather Ochoa already had noticed the need for food was growing. She began laying out food from her pantry and extra groceries on a table in her driveway in Oakley, California to help feed those in need. Social media posts and word-of-mouth helped spread the word that Ochoa, a mother of four, who had been laid off from her job at a local school, almost always had food to spare.
When her homeowners association cited her for having food on the porch, almost 1,850 community members signed a petition supporting her work. Ochoa now has a shorter, less visible table and at an HOA hearing set for later this month she intends to request a humanitarian exception so she can keep her pantry during the pandemic.
“Heather Ochoa has selflessly volunteered to organize a food pantry at her home for those in need during these unprecedented times of this pandemic,” Jeanne Reeves wrote in the petition she launched three months ago. “We support Heather in this act of selfless kindness 100% and we do not want her cited or asked to change her set up for providing this food to our community.”
Realizing many of the city’s older residents did not drive or have the means to get to the church, and others could not make it during giveaway hours, the young mom began a delivery service to distribute the food. Ochoa’s pantry and her food deliveries to those who couldn’t come to her has been so successful, that she now has her own Facebook group, “The pantry … Where God guides, He provides,” to share news about her daily food giveaways. A nonprofit by the same name is also in the works and friends have started a GoFundMe page to help with legal expenses.
Every day Ochoa picks up donations of food that is about to expire from stores and bakeries, which she either delivers to those who need it or adds to her porch pantry, open daily from 1 to 8 p.m. She has regular stops on different days, bringing food to elderly families in Brentwood and Bethel Island and to families with children. In addition to delivering to individuals, Ochoa often visits area homeless encampments to give out leftover food and, sometimes, can openers.
Ochoa said she and others, including churches and nonprofits, “work in unity with each other.” So when the others have leftovers, she often picks them up to add to her pantry, and when they’re out of food they may send clients to her.
“Driving around to Brentwood, Oakley, Discovery Bay, Pittsburg, Antioch and Concord — that’s what I do,” she said. “I love going to their houses and meeting them and giving them food. Not everyone can afford a car…. I help a lot of families that are cancer-stricken or have an illness, are disabled or elderly. Some can’t afford groceries for a week or they can’t apply for food stamps or government help. There are so many outlets out there,” Ochoa said. “There is no reason for anyone to be hungry anymore.”
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Sometimes paths cross in life for the sole purpose of changing the lives of those involved. It’s no secret the housing market has changed during the pandemic. Sellers used to hope to get close to their asking price but today are receiving multiple offers well above their asking price. One Ontario father of three decided to sell his condo to the lowest bidder as a way of paying it forward. When he listed his condo in London, Ontario for $20,000 less than others in the area, he, of course, received multiple offers above the asking price.
Juliana Aguero was having a tough time buying a house after she separated from her husband. “Every time, I lost the offer for $100,000 or something like that. It was crazy,” said Aguero, who made about 10 offers on homes within a span of three months. When Aguero found a three-bedroom condo listed for $330,000, far less than other units in the same building, she offered $375,000. Unbeknownst to her, Aguero’s realtor had included a letter with her offer, detailing her client’s backstory. Aguero, who moved to Canada from Colombia 11 years ago, has two children with her ex-husband. The couple decided they wanted to live in the same neighborhood and raise their children together.
“When my realtor came, she actually started with Juliana’s offer,” said Damian Devonish, a London-based therapist with three children. “She said, ‘This is a really touching story. I know your heart and I know that you will want to give it to her.” Devonish, also an immigrant, arrived in Canada eight years ago from Barbados and believes strongly in paying it forward.
“We don’t know how life will treat us 10, 15, 20 years from now. So the best thing to do is to live it well today.” “I really didn’t have a lot of money when I came to Canada,” He said. “I was having difficulty getting a job because I needed a vehicle.” Devonish finally found a car and remembers how the seller agreed to take $500 less for it, and he also threw in a set of winter tires. And that’s why when Devonish reviewed all of the offers on his condo, and Aguero’s was the lowest by about $50,000, he still accepted it.
Aguero takes possession of the home in May in a market where homes are now listing at $600,000. “I just feel so blessed, I’ve cried. I cannot believe there are people like Damian.” During an interview with news outlets, Aguero spoke directly to Devonish: “I’m absolutely sure you will receive many, many blessings in different ways. Thank you! Thank you! Thank you, from the bottom of my heart.”
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As freezing temperatures gripped the US, Texas was left in crisis with thousands left without electricity and heat from an overwhelmed power grid and running water due to burst pipes. Plumbers in Houston have been overwhelmed since the storm wreaked havoc in many parts of the state. A New Jersey plumber saw “a call for help” from Texan plumbers on Facebook, who said they were being overwhelmed by 150 to 200 calls each day. He decided to help so he drove to Houston with a truck full of tools and got to work.
Andrew Mitchell, his wife Kisha Pinnock, and their 2-year-old son, and his apprentice, drove 22 hours from their home in Morristown, N.J., to fix burst pipes for residents of Houston. Before leaving the northeast, the couple bought $2,000 worth of plumbing supplies since they were scarce in Texas. The group arrived in Houston and their first repair was for Pinnock’s sister, who lives in Humble, Texas. She connected them with several neighbors who had been looking to hire plumbers. They quickly enlisted the services of Mitchell’s Plumbing & Heating.
“By the time we got here there were already about four or five jobs lined up from my sister, and we just hit those first and then everything after that has really just referrals from the initial customers, like their friends and family.” Kish Pinnock said once they arrived her husband has been working nonstop locating the damage in collapsed ceilings, frozen walls and – in one harrowing episode – working beside snake eggshells in a crawl space.
Among those relieved to find help was Dedrick Dock of Spring, Texas. He said he’d tried to get at least 15 plumbers out to his house before he heard about Mitchell’s Plumbing & Heating on social media from a friend’s neighbor. Dock and his family had been staying with relatives for more than a week because of a broken pipe in the garage. “We had to relocate for over a week because we needed to get someone out there,” he said. “And of course, with the plumbers here they were already overwhelmed with the work that was going on.”
The group had planned to return home after a week, but Mitchell decided to work until he ran out of material and is considering a return trip to the area if plumbers are still overwhelmed. “Last night, Andrew did not get back home until two in the morning and he was out of here by 07:30 this morning. He’s always been dedicated to his craft” Pinnock says. “A lot of the people we’ve helped were telling us they either can’t get a plumber on the phone or – if they do get one on the phone – the wait to be serviced is three to four weeks out, so they can’t have water during that entire time,” said Pinnock.
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According to the National Restaurant Association, more than 110,000 restaurants across the country have closed temporarily or for good as a result of the pandemic. One Wisconsin restaurant owner is well aware of the effects the pandemic has had on the restaurants in his community and he decided to help. He is using his own money to help other struggling local restaurants. Adolfo Melendez, owner of a Tex-Mex restaurant El Mezcal in Stevens Point, Wisconsin, has bought more than $2,000 in gift cards to restaurants in his community to raffle off to his customers. “If you help one person and another person helps another-that will help a lot. There’s probably 35% of the restaurants that keep struggling here.”
Melendez said he got the idea to help his fellow restaurant owners after a local realtor company helped his restaurant at the beginning of the pandemic. “They did something where people voted for their favorite restaurant and I got second place so they bought $300 in gift cards from me,” he said. “Right after that I was like I’ll probably do something similar.”
Melendez opened his restaurant just weeks before the pandemic hit so he felt first hand, the devastating effects of the pandemic grinding the restaurant industry to a complete halt. Despite a harsh beginning for his restaurant, the one generous act of another local business sparked his determination to pay it forward when he was able to. He said it’s important to help keep small businesses open during the pandemic because they are the staples of the community. “That’s part of what keeps us alive. You can go to Applebee’s, or you can go to Pizza Hut but it isn’t the same like when you go to this little diner or pizza joint. The whole idea is just to give other opportunities. I think it’s important to support a small business, that’s what makes this little town so strong, you know? Because big companies come and go.”
At the end of 2020, he began to buy gift cards from local restaurants in his community and raffling them off to customers on his restaurant’s Facebook page. Winners received $20 gift card to a local restaurant. The receiving restaurants said they were thankful for Melendez’s generosity and they know that surviving the pandemic means working together. One owner, Pete Ananiadis of Olympia Family Restaurant said “It’s a smart idea, we appreciate what he has done for our community. In these Covid times, it’s very important to eat local, small mom and pop shops. He understands that, and for all of us right now it’s a tough time.”
Selling gift cards and offering food for take-out have been some of the only ways local mom-and-pop restaurants have been able stay in business throughout the past year as the pandemic has limited their opportunities. Even one gift card purchase can help the restaurant and the recipient push through another day of this pandemic. Imagine the effect if others pay it forward and keep this kindness going. Small acts of kindness like this is how communities support each other and get through a crisis. As for Melendez, he plans to have two more gift card giveaways on his restaurants Facebook page because he isn’t done inspiring others that they can help too.
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Amid the pandemic, Texans experienced devastating effects of the recent polar vortex that their state is not equipped to handle. Thousands were left without power or heat for days as temperatures dipped and their roads were left dangerous to travel on. Businesses and homeowners are dealing with the damage of burst pipes and lost wages as many areas shut down. But while many families were literally left in the dark, there are always people finding ways to help others.
Raymond Garcia of Houston, Texas, found himself without power at home and decided to use his time helping others. He visited people in his community and helped fix their burst pipes. Garcia said he was inspired by the teaching of his mother, who died recently from COVID-19. “My mom always taught me, if you help and you give to people, God will always bless you,” he said. “And you know what, I’ve been blessed.” When the power outages meant a Foodarama grocery store in Houston could no longer accept credit and debit card payments, an unidentified man began handing out $20 bills to people waiting in the line. It’s estimated that the man who did not want to be identified, handed out nearly $500 that day. Meanwhile, in San Antonio TX, another good Samaritan at the Martini Ranch bar put on a free grill complete with lobster bisque for anyone in need of a meal. “Just grilling away out front to provide some people with a free hot plate,” he said in a social media post. “Stay safe out there San Antonio.”
Chelsea Timmons was making her last food delivery of the day in Austin TX, when her car got stuck on the frozen driveway of Nina Richardson and Doug Condon after sliding on the incline and hitting a bush. Timmons had planned to return home but when she called AAA, all their tow trucks were busy responding to emergencies. Richardson and Condon, strangers to her, offered her their guest room and Timmons ended up spending five nights there. Richardson and Condon worried that even if she made it home safely, she’d still be struggling upon returning to her home that had no power.
Bonnie Valdez of San Antonio posted to Facebook to say that she had found around $620 put through the door of her store after leaving a stack of around 140 water bottles outside of her store overnight for people to take during the crisis. Another Texan, Ryan Sivley said he didn’t hesitate to help when he spotted hundreds of drivers in need on the side of the icy roads in Austin. Sivley used his four wheel drive vehicles to rescue drivers stuck on the side of roads— all without asking for anything in return. “I’ve seen wreckers turning people away because they won’t pull them out due to liability. You need to stay in your car and just freeze to death? If I was in that spot, I would beg and hope that somebody would help me. So that’s what I did.”
Another Houston hero, Jim McIngvale, better known locally as Mattress Mack- opened two of his furniture stores to be used as warming centers. He urged extreme caution for those travelling to the showrooms, and said COVID-19 protocols would be followed, including mask-wearing, and food would be provided. “Anybody who needs it—whether they’re homeless, whether they lost power, whether it’s just wanting to come in and get something to eat—anybody wants to come in, we’re here for them.” McIngvale also turned over some of his stores to be used as evacuation centers during Hurricane Harvey in 2017 so he’s no stranger to helping his community during times of need.
While power has been restored in nearly two million homes, TX remains embroiled in the aftermath of the worst winter storm to strike the Lone Star State in decades. These are just a few examples of good people in the world who, during times of crisis, seek ways to help others even if they struggling through the same crisis. Even the smallest, self-less act gives others hope in the worst times and encourages others who make not think they can make a difference or have much to offer-realize that they can.
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Acclaimed author Stephen King is giving back to his home state. King is donating $6,500 to Farwell Elementary School, located in Lewiston, Maine, so that a group of students can publish their own books. King’s donation to the students in its Author Studies Program mean the students can publish the two books they’ve written.
As a group, the students — some of whom have graduated and are now in middle school — have been working on the books over the course of four years – working on the character development, plot, and overall storyline with the help of another Maine author, Gary Savage. The end result of their hard work is two books — an original and a sequel — and a 290-page manuscript. The books are ready for publication and with the help of King’s donation, they’ll be sent to a publishing company and available for purchase.
The books are about a boy’s adventures during the pandemic. Although the Author Study program has been in existence for several years, its focus shifted when the COVID-19 pandemic first reached Maine in March 2020. Savage and Martin moved the program online and tasked the students with taking Savage’s existing novel Fletcher McKenzie and the Passage to Whole and reworking it into an entirely new tale that incorporates their personal experiences in the coronavirus pandemic.
Principal Amanda Winslow said she’s proud of the students and what they’ve accomplished and praised the dedication of librarian Kathy Martin and author Gary Savage — who advised the students — towards making this happen. “I think it’s hard for kids to really understand the lesson of perseverance and patience, but they’ve been working on this book … and they’re definitely starting to reap the rewards of their hard work,” she said.
“Really incorporating their own experiences into the book, really that extra kind of feeling of this is a real book that you can really get your hands around, and once you start to read it you can’t put it down,” said Savage.
The books are expected to be printed and published in April of this year with the students in the program credited as contributing authors. “This student inspired book, ‘Fletcher McKenzie and the Passage to Whole,’ is a journey through Maine history and the wildly fantastic and healthy world of Whole. The major edits, written by elementary students, give the readers exactly what they crave at a time of Covid-19 fatigue and exhaustion — excitement, suspense, vividly funny characters, healthy eating, and subtle nutrition lessons, history lessons, respect for Native American history, and traditions, confusing and strange ventures, magical journeys, deadly danger, and closure.”
King’s donation is helping dozens of aspiring writers get one step closer to realizing their dreams. The $6,500 donation came through the Stephen and Tabitha King Foundation, a private nonprofit King and his wife launched in 1986 to help give back to local Maine communities. The foundation provides grants for projects in Maine that address the underlying causes and consequences of social and environmental problems. Giving priorities include health and human services, literacy, arts, and projects that will affect the most members of a community.
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